Sugar, egg white, water, vegetable fat, glucose syrup, cream, almonds, apricot kernels, egg yolk, condensed milk, cocoa butter, skimmed milk powder, buttermilk powder, cocoa mass, butter, whey powder, stabilizer (sorbitol, carboxy methyl cellulose, pectin, gellan gum), cocoa powder, emulsifier (soy lecithin, lactic acid esters of mono- and diglycerides, mono- and diglycerides of fatty acids), salt, freeze-dried coffee, flavouring. Contains milk, egg, soy lecithin, almonds. May contain traces of peanuts. Contains Marabou milk chocolate (12%) and meringues (6%).

We do everything we can to make sure the information about our tårta is accurate.
However, because ingredients may occasionally change, please always read the ingredients
list on the packaging.

To facilitate serving, cut the cake into the desired number of portions while still frozen. When cutting, use a sharp knife dipped in hot water. We recommend serving the cake chilled.