450 g (serves 6 – 8) Quick frozen. Gluten free. Free from artificial colourings and preservatives. Egg white, sugar, peanuts, glucose syrup, cream, vegetable fat, almonds (6%), apricot kernels, egg yolk, condensed milk, buttermilk powder, cocoa butter, milk powder, cocoa mass, lactose, butter, salt, flavouring, thickener (pectin), emulsifier (soya lecithin), cocoa powder. At room temperature, wrapping removed: Slice 10 minutes; whole tårta 30 minutes. In microwave oven on defrost setting (150W), wrapping removed: Slice approx. 25–30 seconds; whole tårta approx. 1½ minutes. Storage in refrigerator +6°C: up to 7 days Storage in ice compartment -6°C: up to 30 days Storage in freezer -18°C: check best before end date on packaging This tårta can easily be cut while frozen. When cutting, use a sharp knife dipped in hot water. We recommend serving it chilled, although it also tastes excellent at room temperature. Energy 1900 kJ / 460 kcal Protein 11 g Carbohydrates 40 g - of which sugars 25 g Fat 28 g - of which saturates 8.5 g Fibre 4 g Sodium 155 mg