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350 g (serves 6 – 8)
Quick frozen. Gluten- and wheat-free. Free from artificial colourings and preservatives. |
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Egg white, sugar, cream, egg yolk, almonds (10%), vegetable fat, apricot kernels, buttermilk powder, syrup, brown sugar, salt, carrot extract. May contain traces of peanuts. |
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At room temperature, wrapping removed: Slice 10 minutes; whole tårta 30 minutes. In microwave oven on defrost setting (150W), wrapping removed: Slice approx. 20–25 seconds; whole tårta approx. 2 minutes. |
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Storage in refrigerator +6°C: up to 7 days
Storage in ice compartment -6°C: up to 30 days
Storage in freezer -18°C: check best before end date on packaging |
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This tårta can easily be cut while frozen. When cutting, use a sharp knife dipped in hot water. We recommend serving it chilled, although it also tastes excellent at room temperature,
although it also tastes excellent at room temperature. |
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| Energy |
1600 kJ / 390 kcal |
| Protein |
13 g |
| Carbohydrates |
38 g |
| - of which sugars |
27 g |
| Fat |
21 g |
| - of which saturates |
10 g |
| Fibre |
2 g |
| Sodium |
190 mg |
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